Recipe: Perfect Shortbread Cake

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Shortbread Cake. Come See our Unique Cake Gifts! But I plodded on curious to follow the directions as written. Needless to say it did not bake in the directed time.

Shortbread Cake In a medium-sized bowl, beat together the butter, sugar, vanilla, and almond extract, then beat in the flour. Sift together salt, flour and sugar. Add slowly to butter and beat thoroughly. You can cook Shortbread Cake using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Shortbread Cake

  1. Prepare 2 cup of sugar.
  2. You need 2 stick of butter.
  3. It's 5 of eggs.
  4. It's 2 tsp of vanilla.
  5. It's 2 cup of flour (all purpose).

Prick top with fork to make design. Add eggs one at a time, beating at a medium speed. Add flour and lemon juice and mix well. Pour into a greased jelly roll pan and spread evenly to cover.

Shortbread Cake instructions

  1. Preheat oven to 350°..
  2. Cream butter and sugar..
  3. Add eggs one at a time..
  4. Stir in vanilla and flour..
  5. Pour into prepared (sprayed with Pam) Bundt pan..
  6. Bake at 350° for 50 minutes. Do not open door too early!.

Millionaire's Shortbread Cake is a fantastic riff on its namesake bar. Layers of brown sugar sponge cake are piled full of caramel sauce, chocolate ganache and homemade shortbread. Wow, truly an amazing, authentic shortbread recipe. It's very buttery, moist, dense and MELT-IN-YOUR-MOUTH delicious. Cheaper and better than those expensive little tasty cakes that are sold by the strawberries in grocery stores.