Easiest Way to Make Appetizing Pumpkin Chip Cookies

Pumpkin Chip Cookies. Cream butter and sugars until light and fluffy. In another bowl, whisk together flour, baking soda, cinnamon and salt; gradually beat into creamed mixture. Easy Pumpkin Chip Cookies Easy Pumpkin Chip Cookies.

Beat on low until no raw flour appears, then fold in chocolate chips. In a small bowl, whisk together flour, bicarbonate of soda, pumpkin spice, and salt. My whole family loves these cookies. You can have Pumpkin Chip Cookies using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Pumpkin Chip Cookies

1. It's 3/4 cup of Softened Butter.
2. You need 1 cup of Granulated Sugar.
3. It's 2 large of Eggs.
4. You need 1 tsp of Vanilla Extract.
5. You need 1 tbsp of Molasses.
6. You need 2 cup of Pumpkin Flax Granola.
7. You need 1 1/2 cup of All Purpose Flour.
8. You need 1/2 tsp of Baking Powder.
9. It's 1/2 tsp of Baking Soda.
10. It's 1 dash of Salt.
11. You need 1 tbsp of Ground Cinnamon.
12. You need 1/4 cup of Milk.
13. It's 1 cup of Semi Sweet Chocolate Chips.

I add cinnamon to them and my family ask for them all year round. In a large bowl, whisk together the flour, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. Soft Pumpkin Chocolate Chip Cookies: Sweet, soft pumpkin cookies loaded with chocolate chips and walnuts. Thank you to OXO for providing us with a complimentary set of the baking tools featured in this post, and for making a donation to Cookies for Kid's Cancer on our behalf.

Pumpkin Chip Cookies instructions

1. Preheat oven to 350°F Fahrenheit. Bake time 10-12 minutes depending on the size of your cookies. Mine were medium-large..
2. When I Bake...A Tablespoon is an actual large Table Spoon, and a cup is an actual 8-10oz Dining Glass..
3. In large bowl mix softened butter and sugar until well blended..
4. Beat 2 eggs until fluffy then add to mixture.
5. Add vanilla extract, molasses, baking powder, an baking soda to your mixture & blend well..
6. Add flour, salt, and cinnamon to mix and stir until well blended..
7. Add pumpkin flax granola and semi-sweet chips to mix then fold over until evenly blended with other ingredients..
8. Dough should be moist and sticky but not runny. If runny add more pumpkin flax granola. If too thick add more milk..
9. Place heaping tablespoons of dough onto a large greased (with butter) cookie sheet spaced about 2" or more apart depending on the size of your cookies. I fit about 6 cookies to a sheet since I prefer larger cookies..

Just follow the steps below to get started and scroll down for the printable pumpkin chocolate chip cookies recipe and video tutorial. To make pumpkin cookie batter: Combine the pumpkin, sugar, vegetable oil, vanilla and egg in a large. Combine the flour, oats, baking soda and cinnamon; stir into creamed mixture alternately with pumpkin. I'm confident you'll love these pumpkin chocolate chip cookies! I worked hard to create a chewy pumpkin cookie that's not cakey like most pumpkin cookie recipes.