Homemade cookies (made with love). Before you begin, prepare your area for decorating. Place waxed paper on a clean surface and gather all of your decorations. The thing I love the most about almond meal is its texture.

I also like to use gluten-free rolled oats in my almond flour cookies. Bakers love to make them, and everyone loves to eat them. Cookies are a simple sweet treat that are perfect for any occasion. You can cook Homemade cookies (made with love) using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Homemade cookies (made with love)

You need 2 cup of all-purpose flour.
Prepare 3 tbsp of all-purpose flour.
You need 3/4 tsp of baking soda.
You need 3/4 tsp of salt.
You need 1 1/2 stick of *butter (3/4 cup).
It's 1 tbsp of milk.
It's 1 cup of brown sugar (light).
It's 1/2 cup of sugar (white).
You need 1 large of egg.
You need 1 large of egg yolk.
Prepare 2 tsp of vanilla extract.
It's 1 1/2 cup of **chocolate chips (9 ounces).

We've gathered some of our favorite cookie recipe collections for you. To make a giant chocolate chip cookie, you would simply just follow the same instructions to make a regular sized cookie. When it comes time to put the batter on the tray, simply put all of it together into one big "pancake" and bake for a little bit longer at a slightly higher temperature. The easy to to follow recipe from Sally's Baking Addiction for soft cut-out sugar cookies has crisp edges and room for lots of icing and sprinkles.

Homemade cookies (made with love) instructions

*Melt the butter if you prefer chewier textured cookies.
**You can use chips of your choice and increase to 2 cups if you like a lot of chips in each cookie.
Preheat oven to 375°F and sift together the flour, salt, and baking soda and set aside.
Using a mixer cream together the butter, milk, brown sugar, and white sugar until thoroughly blended.
Add in the egg, the egg yolk, and vanilla and mix into well blended and smooth.
Slowly blend in the flour mixture and mix until just combined. Do not over beat.
Add the chocolate chips, and mix until they are evenly distributed throughout the batter.
Use small ice cream scoop and place scoops of dough 2 inches apart one another and bake for approximately 14minutes or until edges are golden brown ***For best results leave dough in the refrigerator for 24 hours.
Remove and place on wire cooling rack to cool and enjoy (:.

Use your favourite cookie cutter shapes and have fun baking and decorating! Eloise's Spiced Oatmeal Raisin Cookies Recipe: Old Fashioned Tea Cake. Whether the tea is for two, or just for you, you will love the taste of these Tea Cakes. Even though they're called cakes, tea cakes are actually easy-to-make—and easier to eat—old-fashioned cookies made with butter, sugar, buttermilk, flour, and lemon. These easy-to-make, old-fashioned sugar cookies simply melt in your mouth!