peanut butter cookies my way. Browse Baking Mixes, Snacks, And More. Find Out How To Bake Tasty Cookies. Very good cookies with just a little tweaking.

If you prefer a more crumbly, shortbread peanut butter cookie -- look no further! This is the best peanut butter cookie recipe I have ever tried! I always forget how much I love peanut butter cookies until I sink my teeth into a really good one. You can have peanut butter cookies my way using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of peanut butter cookies my way

Prepare 1 cup of peanut butter.
Prepare 1 1/2 tbsp of butter.
Prepare 2 cup of sugar.
Prepare 1 tsp of vanilla extract.

The crispy edges mixed with the chewy, peanut-y center is the stuff of dreams, and when dunked into a glass of cold milk — well, just don't even try to talk to me until I'm finished. These peanut butter cookies with chopped peanuts are the best of the sort I've made until now. The fork crisscross is the classic way to make the distinctive look of peanut butter cookies, but you can use the bottom of a decorative juice glass like an old-fashioned cookie press. You can use either chunky or creamy peanut butter, but look for one that doesn't need to be stirred before measuring.

peanut butter cookies my way step by step

combine all the ingredients together. well blended.
make little circles with your palms of your hands and place on a greased pan. with a fork do a design going up and down and then across. then sprinkle with sugar..
bake at 350°F for about 10 minutes or until golden..
let it cool for about 5 minutes before taking them off of the pan..

Add eggs one at a time, beating well after each addition, then mix in the peanut butter. Add the flour mixture by the cupful and beat at low speed to mix well. In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. A lot of times peanut butter cookies are very dry and crumbly, especially the kind you buy from the store.