Easiest Way to Cook Delicious Healthy oatmeal cookies

Healthy oatmeal cookies. Want To Learn How To Make Oatmeal Cookies? In a medium bowl, whisk together oats, flour, baking soda, cinnamon, and salt. For healthy oatmeal cookies banana edition, don't miss my Banana Oatmeal Cookies, this recipe's different but equally delicious cousin.

Very sweet, especially with the dates, but the cookies turn out very nice so to alter the sugar, flour/ oat ingredients might change the integrity of the cookie. Love that it uses whole wheat flour. These cookies don't contain any flour, eggs or additional sugar, making them healthy enough to eat for breakfast or an afternoon snack. You can cook Healthy oatmeal cookies using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Healthy oatmeal cookies

1. It's 1 1/4 cup of oats.
2. You need 1 cup of whole wheat flour.
3. Prepare 1 1/2 tsp of baking powder.
4. You need 1 1/2 tsp of cinnamon powder.
5. Prepare 1/2 tsp of salt.
6. You need 1/4 cup of applesauce.
7. You need 4 tbsp of unsalted butter, melted.
8. Prepare 1 of large egg.
9. You need 1 tsp of vanilla extract.
10. You need 1/2 cup of honey.
11. Prepare 1/3 cup of chocolate chips.
12. You need 1/4 cup of raisins.
13. You need 1/4 cup of walnuts or pecans, well chopped.

These healthy oatmeal cookies are a great example. I made the cookies for a New Year's Eve party. They were a big hit, but the recipe needed a bit more testing and the photos were in dire need of an upgrade. Filled with chocolate chunks and topped with sea salt flakes, these are oatmeal cookies all grown up.

Healthy oatmeal cookies instructions

1. Whisk flour, oats, baking powder, cinnamon powder and salt together..
2. In another bowl, combine the applesauce, butter, egg, vanilla extract and honey..
3. Combine the wet ingredients with flour mix. Fold in chocolate chips, walnuts and raisins. The mixture will be wet the sticky. Place the batter in the fridge for 30 minutes or upto 3 days..
4. Preheat the oven to 350°F. Place the parchment paper on the baking sheet. Remove the dough from the fridge and drop the dough into 1 1/2 inch balls spacing it out to 1 inch. Gently flatten the balls with the fingers to be about 3/4 inch thick..
5. Bake the cookies until golden and firm, for about 10-15 minutes. Once done let them cool for few minutes before transferring them and enjoy a healthy snack..

This recipe is a subtle version of apple crisp or oatmeal cookies. This recipe isn't too sweet or too bland. It's great as an after school snack or just something to munch on after dinner. For a healthy oatmeal chocolate-chip cookie that is. I mean we've already got the healthy chocolate chip cookies which you guys seriously love!