Recipe: Tasty Soft Chocolate Chip Cookies

Soft Chocolate Chip Cookies. We Have Almost Everything On eBay. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. In a small bowl, whisk together flour and baking soda; set aside.

Bookmark this recipe as your new go-to option for delicious, soft, and chewy chocolate chip cookies made from scratch. This simple recipe produces an extra-large batch of cookies, perfect for bringing to any-size gathering, gifting to a friend or setting out on the counter at home for the whole family to enjoy. The best chocolate chip cookies don't have to come from the bakery down the. You can cook Soft Chocolate Chip Cookies using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Soft Chocolate Chip Cookies

1. It's 3 cup of brown sugar.
2. You need 1 cup of margarine.
3. Prepare 2 large of eggs.
4. It's 1 can of evsporated milk( 12 oz).
5. Prepare 1 tsp of baking soda.
6. You need 1 tbsp of cider vinegar.
7. It's 1 tbsp of vanilla extract.
8. It's 3 tsp of baking powder.
9. You need 6 cup of all-purpose flour.
10. Prepare 3 cup of chocolate chips.

In a large bowl beat brown sugar, sugar, butter, shortening, pudding mix, vanilla, and almond extract. So, when are chocolate chip cookies done? The cookies should be removed from the oven when they are just turning golden at the base and the dough still looks a little raw on top. How to Make Soft Chocolate Chip Cookies.

Soft Chocolate Chip Cookies instructions

1. Preheat oven to 325 .Measure your flour and baking soda. together. Set aside .creme butter , sugar together. Add eggs. Add milk , vanilla.Combine soda and vinegar together. Add to mixture.Add 1 cup of flour at a time.mix well Fold in chips..
2. Drop by tablespoon. ( I used a # 20 scooper) onto greased cookie sheet. ( I used parchment paper) Bake 12 to 15 minutes. Ovens vary..
3. .

Start with Butter: Use room temperature butter. This process aerates the butter, which promises soft chocolate chip cookies. Soft and fluffy chocolate chip cookies. If you like nuts add a cup to the dough with the morsles. Also, you can multiply the recipe and freeze for baking later.