Recipe: Delicious Oatmeal Raisin Cookies

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Beat in eggs, one at a time, beating well after each addition. In large bowl, beat all ingredients except oats, flour and raisins with electric mixer on medium speed, or mix with spoon. Transfer the cooled cookies to airtight containers and freeze them for up to twelve months. You can have Oatmeal Raisin Cookies using 1 ingredients and 2 steps. Here is how you cook that.

Ingredients of Oatmeal Raisin Cookies

1. It's of See picture in step one for recipe.

For grab-and-go desserts and snacks freeze two or three cookies each in resealable plastic freezer storage bags. The origins of the oatmeal raisin cookie can be traced back to Scottish oat cakes that were eaten when extra bursts of energy were needed. How to Make Oatmeal Raisin Cookies. Add vanilla and molasses, mix until combin Looking for oatmeal raisin cookie recipes?

Oatmeal Raisin Cookies instructions

1. I use raisins instead of the chocolate chips/nuts. Make sure you don’t over cook these!.
2. .

Cool completely in pan on wire rack. This is a family favorite that I have been making for years. It's the most requested oatmeal cookie recipe I've ever made. I found it somewhere years ago, but have lost the source. The secret is soaking the raisins which makes all the difference.