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You can cook M&M Cookie Bars using 11 ingredients and 12 steps. Here is how you cook it.
Ingredients of M&M Cookie Bars
- You need 2 1/4 cups of all-purpose flour.
- It's 1/2 tsp of salt.
- It's 1/2 tsp of baking soda.
- Prepare 12 Tbsp of butter, melted.
- You need 1 cup of brown sugar.
- You need 1/2 cup of white sugar.
- It's 1 of large egg.
- Prepare 1 of large egg yolk.
- Prepare 2 of tsps vanilla extract.
- It's 1 1/2 cups of M&M's, divided.
- You need of Chocolate chips.
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M&M Cookie Bars instructions
- Preheat oven to 325. Line a 9 x13 baking pan with greased parchment paper. Set aside..
- In a medium bowl, stir together flour, salt and baking soda. Set aside..
- In a large bowl, cream together melted butter, brown sugar, and white sugar..
- Stir in large egg and egg yolk until combined..
- Stir in vanilla extract..
- Combine dry ingredients with wet ingredients, stirring just until flour is incorporated. Don't over stir..
- Add in 1 cup of m&m's, and chocolate chips fold in..
- Press dough into an even layer in prepared pan..
- Press remaining m&m's lightly on the top..
- Bake for 25-30 minutes. Remove from pan and let cool completely Cut into squares. Enjoy!.
- Notes- I greased my parchment paper with butter-flavored shortening. This gave a beautiful, golden, crisp, buttery tasting bottom. Be sure to leave enough overhang on the parchment to make it easy to remove from the pan when done..
- I cheated and used this..
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