Easiest Way to Cook Tasty Kulicha Iraqi cookies

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Kulicha Iraqi cookies. Kulicha Iraqi cookies guidelines Mix all dry ingredients and start with melt butter slowly then start adding the water dough have to rest an half hour. Kleicha are about the most popular Iraqi date cookies. While they are typically eaten for Eid, the end of Ramadan, which is not this time of year, they are also eaten for a range of celebrations.

Kulicha Iraqi cookies Layla Al Dabean Zawaideh (lulu) West Bloomfield Township, Michigan. Kulicha Iraqi cookies instructions Mix all dry ingredients and start with melt butter slowly then start adding the water dough have to rest an half hour. Celebrating Christmas with theses delicious cookies Layla Al Dabean Zawaideh (lulu) Chili Frye Iraqi dish Jordanian style. You can cook Kulicha Iraqi cookies using 21 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Kulicha Iraqi cookies

  1. It's 1 cup of mix butter and Ghee melt.
  2. Prepare 3 cup of flour.
  3. You need 3 teaspoon of powder milk if you don’t have you change the water to milk.
  4. It's 11/2 tablespoon of green cardamom.
  5. It's 1 teaspoon of mahleb powder.
  6. It's 1 teaspoon of ground fennel.
  7. Prepare 1 teaspoon of black sesame seed.
  8. You need 1 teaspoon of yeast.
  9. Prepare 1/2 teaspoon of salt.
  10. Prepare 1/2 teaspoon of sugar.
  11. Prepare 1 cup of + 2 tablespoon warm water.
  12. You need of 1 Filing.
  13. It's 2 cup of walnut chopped.
  14. You need 2 tablespoon of sugar.
  15. You need 1 teaspoon of ground cinnamon.
  16. It's 2 tablespoon of simple syrup.
  17. It's of 2 Filling.
  18. It's cup of date paste.
  19. Prepare 1 tablespoon of cinnamon.
  20. It's 1 tablespoon of ghee.
  21. You need of Egg wash or milk wash.

To our Iraqi brothers in the liberation arena who looking for freedom,God with you and Christ and the Virgin Mary protect you all الى الإخوان العراقين الأحرار في ساحه. Kleicha - Date Cookies (كليجة) Last year I made a healthier version of my favourite cookies - Kleicha (كليجة) which are Iraqi date cookies that are traditionally served on Eid (A religious holiday to celebrate the end of the month of Ramadan where muslims fast from sun rise to sun set for a whole month). Even though I loved the version I made last year, I wanted to outdo myself. Roll out a piece of dough on a cutting board.

Kulicha Iraqi cookies instructions

  1. Mix all dry ingredients and start with melt butter slowly then start adding the water dough have to rest an half hour.
  2. The dough cut into small golf size then flattened gently cut by cutter then fill each with 1 teaspoon of walnut Stuffing and fold then press the edges and egg or milk wash the top.
  3. Bake for 10 minutes at 450 f keep watching.
  4. Second filling just flatten the dough and scoop the date and flatten on top and rolled it as log and cut and cook.
  5. Had extra dough I just flatten it and cut star shape and cook it same temperature.

Cover the top with a very thin layer of date mixture. Roll the dough like a jelly roll. Put the cookies on cooling rack. Store them in a cookie container. Here is how you achieve that.