Easiest Way to Cook Yummy Oatmeal No Bake Cookies

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Oatmeal No Bake Cookies Tasty no-bake cookies made with oatmeal, peanut butter and cocoa. Start timing when mixture reaches a full rolling boil; this is the trick to successful cookies. If you boil too long the cookies will be dry and crumbly. You can have Oatmeal No Bake Cookies using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Oatmeal No Bake Cookies

  1. It's 1/2 cup of butter.
  2. Prepare 1 cup of white sugar.
  3. You need 1 cup of packed brown sugar.
  4. You need 1/2 cup of milk.
  5. It's 4 tablespoons of baking cocoa.
  6. You need Pinch of salt.
  7. You need 1/2 cup of creamy peanut butter.
  8. It's 1 teaspoon of vanilla.
  9. Prepare 3.5 cups of dry quick cooking oats.

If you don't boil long enough, the cookies won't form properly. In a large bowl, add peanut butter and syrup. Remove and stir with a spatula until evenly combined. Freezer: No bake oatmeal cookies can be frozen for a rainy day.

Oatmeal No Bake Cookies step by step

  1. Mix first 6 ingredients in a sauce pan. Bring to a rolling boil for one minute or until temperature reaches 235 F..
  2. Remove from heat and mix in peanut butter until melted in..
  3. Add in vanilla and mix in dry oats and stir until completely coated and mixed..
  4. Drop by the tablespoon onto waxed paper and let cool until set..

Freeze them individually, between layers of wax paper in an airtight container. No-Bake Chocolate-Oatmeal Drop Cookies No-Bake Chocolate-Oatmeal Drop Cookies. The oatmeal has to be added before the peanut butter because the peanut butter cools the mixture down. If you don't, your oatmeal stays firm. The desired texture for these cookies is a slighty softened oatmeal.