How to Prepare Perfect Lemon Poppyseed Sugar Cookies

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Lemon Poppyseed Sugar Cookies. Lemon Poppy Seed Sugar Cookies Recipe. These big, soft and chewy lemon poppy seed sugar cookies are absolutely addicting! Packed with freshly grated lemon zest, crunchy poppy seeds, and finished off with a wonderful sugar crust, they are sure to be a hit with your citrus loving family.

Lemon Poppyseed Sugar Cookies Lemon desserts are a fresh favorite of mine. I love Lemon Poppyseed Pull Apart Bread and Lemon Whoopie Pies. These lemon poppy seed sugar cookies will become a new favorite for sure. You can cook Lemon Poppyseed Sugar Cookies using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Lemon Poppyseed Sugar Cookies

  1. Prepare 1 cup of butter (softened).
  2. You need 2 1/2 cups of flour.
  3. It's 1 cup of + 1 tbs sugar.
  4. You need 1 tsp of vanilla extract.
  5. Prepare 1 of egg.
  6. It's 1 tbs of cream (or milk).
  7. It's of Zest of 1 lemon.
  8. Prepare of Juice of 1 lemon.
  9. You need 2 tbs of poppyseed.
  10. Prepare 1/4 tsp of salt.
  11. It's 1/2 tsp of baking soda.

In my opinion, baking these soft sugar cookies is a fair trade for all the work listed above. Like Lemon Sugar Cookies, Key Lime Sugar Cookies and even Orange Sugar Cookies. We have loved every single recipe. My son Madden's birthday is in March, and his favorite cake is lemon poppy seed, so when thinking of what to take in for a class treat I came up with the idea of Lemon Poppy Seed Sugar Cookies.

Lemon Poppyseed Sugar Cookies instructions

  1. Cream together butter, sugar and vanilla. About 2-3 min.
  2. In a separate bowl, add your dry ingredients.
  3. Add in your egg, lemon juice, zest and cream..
  4. Add in your dry ingredients gradually until everything well combined..
  5. Stir in your poppyseeds with a spatula or wooden spoon..
  6. Form the dough into 2 logs. Place in freezer to harden..
  7. Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges..

Sharing another flavorful twist on my cut sugar cookie - lemon poppy seed! They're definitely my new favorite cookie to snack on. Loving the lemony flavor and the textured crunch of the poppy seeds. They hold their shape well and the added poppy seed visual was nice I thought, especially for these cactus cookies. Gorgeous paleo lemon poppyseed sugar cookies made with a mix of coconut and almond flour and topped with an easy, sweet & zesty lemon glaze.