Recipe: Delicious Sugar Cookies

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Do not try to roll these cookies out, they are meant to be shaped or dropped. This recipe can easily be made into snickerdoodle cookies by rolling the dough in cinnamon-sugar before baking. Sugar Cookies. this link is to an external site that may or may not meet accessibility guidelines.. You can cook Sugar Cookies using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sugar Cookies

1. You need 1 1/2 cup of powdered sugar.
2. Prepare 1 cup of butter.
3. You need 1 tsp of vanilla.
4. Prepare 1/2 tsp of almond extract.
5. You need 1 each of egg.
6. Prepare 1/2 tsp of baking soda.
7. You need 2 1/3 cup of flour.

Beat the ingredients together until the butter is light, fluffy and clings to the side of the bowl. Sugar cookies are a buttery classic that make a delicious anytime treat. Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar.

Sugar Cookies step by step

1. Preheat oven to 375°F.
2. Combine all ingredients in mixing bowl.
3. Let stand overnight in the refrigerator.
4. Roll flat and bake for 7-9 minutes.

Fill the cookie jar with sugar cookies for an old-fashioned favorite that never goes out of style. This collection of sugar cookie recipes includes the best-of-the-best batches. Sugar cookies used to be Christmas only for us, and now we use them all year long. A word about the butter, we use Sweet Cream Salted Butter when we are baking and I think it tastes great with these sugar cookies too. The butter needs to be softened but still cold.