Vegan Cookie dough. Mix the ingredients - Combine all the cookie dough ingredients in a medium bowl, leaving out the milk and chocolate chips. Combine with a fork until it forms a nice crumbly mixture. Stir again - Add the milk to the bowl and stir the ingredients well.; Finish - Fold the chocolate chips into the dough mixture.
You'll also love this single serving cookie dough for satisfying your sweet tooth without all the work.
This magical combination leads to thick, authentic tasting cookie dough with zero butter, flour, or white sugar!
California walnuts boost the taste even more by adding the most delightful nuttiness and crunch plus a good dose of good-for-you fats to fuel our brains during this wild time.
You can have Vegan Cookie dough using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Vegan Cookie dough
- Prepare 1 cup of almond flour.
- Prepare 1/2 cup of almond butter.
- You need 1/3 cup of honey.
- Prepare 1/4 cup of semi sweet chocolate chips.
How to enjoy vegan cookie dough Ingredients in Vegan Cookie Dough. For this super easy vegan cookie dough recipe you'll only need a handful of ingredients! This vegan cookie dough is great for so many different things! You can use it as a dip, to stuff in between cookies, or just to eat by the spoonful.
Vegan Cookie dough step by step
- In a bowl, mix the flour, honey, almond butter well and add the choco chips in the end and mix well.
- Roll them into a bite sized round shaped balls and place them on a tray lined with parchment paper.
- Freeze them in the fridge for 30 mins..
- Bon appetite!!!.
- Store the extra ones in the fridge.
This is a great treat for your kids or anyone else who loves cookie dough. Is vegan cookie dough safe to eat? This is one of the best perks of vegan cookie dough. The best paleo and vegan edible cookie dough recipe! A foolproof recipe to enjoy raw cookie dough from scratch!
