Easiest Way to Cook Tasty Ice Cream Sandwiched Oat Cookies

Ice Cream Sandwiched Oat Cookies. Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto ungreased cookie sheets. To make sandwiches, spread softened ice cream on bottom side of one cookie; top with second cookie.

In a large bowl, cream butter and sugars until light and fluffy. In another bowl, whisk flour, baking soda, salt and cinnamon; gradually beat into creamed mixture. In a small bowl, whisk the flour with the baking soda and salt. You can cook Ice Cream Sandwiched Oat Cookies using 2 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ice Cream Sandwiched Oat Cookies

1. You need of Oat Cookies (or any desired cookie).
2. It's of Ice cream.

In the bowl of a standing electric mixer, cream the butter. Add granulated sugar and brown sugar and beat at medium high speed until. Transfer to a cooling rack and cool completely. Using an ice-cream scoop, place a heaping scoop of ice cream onto a cookie.

Ice Cream Sandwiched Oat Cookies instructions

1. Set your ingredients.
2. Scoop a tablespoon of ice cream on one cookie.
3. Cover with another cookie.
4. Serve before the ice cream completely melts.

Press another cookie down onto the ice cream layer to cream a sandwich. Cover in plastic wrap for better preservation. Using an electric mixer on medium-high speed, beat butter, brown sugar, and granulated sugar in a large bowl until. Oatmeal Cookies & Ice Cream Sandwiches - gluten free & vegan. Remove ice cream from the freezer and allow to soften.