Recipe: Yummy Easy, Quick & Luxurious Kinako Cookies

Easy, Quick & Luxurious Kinako Cookies. Create Memorable Dinner Meals w/ Ideas For Simple Yet Yummy Recipes. Visit Now Quick and easy cheesy enchilada casserole. Whether online or in-person, lunch is a highlight to any school day..

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Ingredients of Easy, Quick & Luxurious Kinako Cookies

1. Prepare of [About 20 cookies].
2. Prepare 100 grams of Cake flour.
3. Prepare 20 grams of Kinako.
4. It's 30 grams of Sugar.
5. Prepare 1 pinch of Salt.
6. It's 40 grams of or more Vegetable oil.
7. Prepare 2 tbsp of Water (or milk).

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Easy, Quick & Luxurious Kinako Cookies instructions

1. Preheat the oven to 190℃. Place all of the ingredients except for the water and vegetable oil into a plastic bag while measuring them and gently shake them together..
2. Add the water and vegetable oil and mix them well to form a dough. If the dough doesn't come together, add more oil, or conversely, if it's too wet, add more flour..
3. Either shape the dough with your hands or roll it into a baton in the bag, take it out and then slice into 5-8 mm rounds..
4. Place the cookies on a baking tray lined with parchment paper. Reduce the oven to 170℃ and bake the cookies for 15 minutes. Leave them to cool and they're ready to serve..
5. ※ If you're using a toaster oven, bake the cookies for 3-5 minutes and then cover them with aluminium foil when they begin to brown. Then continue to bake for a further 10 minutes. These cookies should turn out a bit firmer than their oven-baked counterparts..

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